Sweet Rhubarb & Raspberry Tonic Water

By blending the natural flavourings of sweet British rhubarb with juicy Scottish raspberries, we have created a refreshing fruity tonic water, reminiscent of an English summer. Simply mix with your favourite London Dry Gin for a sweeter twist on a gin and tonic. 
Sweet Rhubarb & Raspberry Tonic Water
Rows of Raspberry bushes in the Strathmore Valley, Scotland

Taste

Wonderful natural flavourings from sweet rhubarb and juicy raspberries are perfectly balanced with our signature quinine, to allow the sweet flavours and aromas to shine through. 

Key Ingredients

Our rhubarb is harvested from a British farm in Norfolk, of which the natural flavourings add the perfect sweetness to this tonic water. Complimented by natural flavourings of raspberries from Strathmore Valley in Scotland. 

Rhubarb

Rheum Hybridum 'Timperley Early'

Norfolk, England

We source the Timperley Early variety of Rhubarb, known for its deliciously sweet but ripe flavour profile, from a family farm in Norfolk, England. 

Scottish Raspberry

Rubus Idaeus

Strathmore Valley, Scotland

We source raspberries from the famous Strathmore Valley in Scotland, which provide the perfect growing conditions for soft fruits. Scottish raspberries were selected for this tonic due to their sharper flavour profile compared to sweeter varieties often sourced from sunnier climates. 

Nutritional info
Typical values per 100ml

Energy

kJ
kcal

Total carb*

g
* of which sugars: 4.7g

Protein, fat, fibre, salt

g
Ingredients

Carbonated Spring Water, Fructose (fruit sugar), Acid: Citric Acid, Natural Rhubarb Flavouring and Natural Raspberry Flavouring with other Natural Flavourings including Natural Quinine, Natural Colourings

Available formats

Our 500ml bottles are great for enjoying a few drinks with friends.

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