how to make a

Pink Vermouth & Tonic

No/Low Cocktails

Ingredients

  • 50ml Lillet Rose 
  • 150ml Fever-Tree Rhubarb & Raspberry Tonic Water 
  • Fresh raspberries to garnish 

Mixing Method

Here are three simple steps to make the perfect Pink Vermouth & Tonic

Step one: Pour the vermouth into a large wine glass filled with ice cubes.

Step two: Top up with Fever-Tree Rhubarb & Raspberry Tonic Water.

Step three: Garnish with fresh raspberries.

Learn More

This perfectly pink drink is a delicious low alcohol offering for those looking for a lighter, alternative to the pink G&T.