This super simple recipe requires the following ingredients:
- 150ml Fever-Tree Refreshingly Light Spanish Clementine Tonic Water
- 50ml Dry Gin
- Slice of Orange
- Plenty of ice
Follow these three steps to make a juicy G&T:
Step One: Fill a Copa glass with fresh ice.
Step Two: Add the Gin.
Step Three: Pour in the Spanish Clementine Tonic. Garnish with a slice of Orange.
The sweet, juicy notes of the clementines make this tonic water the perfect accompaniment to London dry gins, creating a delicious orange serve to be enjoyed all year round.