SERVES
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Prosecco
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Aperol
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Fever-Tree Premium Club Soda
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Ice
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Orange Slice
Chill all your ingredients—especially the watermelon juice and Prosecco—before mixing to keep the spritz crisp and refreshing without needing to dilute it with too much ice.
Learn more about
PREMIUM Club Soda
By using soft spring water, Scottish sea salt and a high level of carbonation, we've created a delicious Club Soda with a delicate aroma. Perfect for bringing out the best flavours of the finest vodkas, gins, and whiskies.
Italian Roots
The Aperol Spritz originated in northern Italy, inspired by 19th-century Austrians who diluted local wine with water. Aperol was created in 1919 in Padua, and by the 1950s, it became the key ingredient in the now-iconic spritz made with Prosecco and soda
