Negroni Pitcher
ITALIAN BLOOD ORANGE SodaThe negroni is itself a twist on an existing cocktail, created when an Italian counted asked his bartender to swap soda water in his americano for gin. The gin fueled spin on the now classic Negroni carries on the tradition of tweaking, adding Fever-Tree Italian Blood Orange Soda for a longer, more refreshing twist.
Negroni Pitcher
ITALIAN BLOOD ORANGE SodaThe negroni is itself a twist on an existing cocktail, created when an Italian counted asked his bartender to swap soda water in his americano for gin. The gin fueled spin on the now classic Negroni carries on the tradition of tweaking, adding Fever-Tree Italian Blood Orange Soda for a longer, more refreshing twist.
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Fever-Tree Italian Blood Orange Soda
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Dry Gin
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Campari
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Vermouth
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Orange Wedges
Learn more about
ITALIAN BLOOD ORANGE Soda
Juicy blood oranges from Sicily meet an iconic herbal blend to create our Italian Blood Orange Soda. This complex and sophisticated mixer pairs perfectly with premium vodka and Italian liqueurs.
Florentine Origins (1919)
The Negroni was born in Florence when Count Camillo Negroni asked his bartender to strengthen his Americano by swapping soda water for gin. The result was a perfectly balanced trio of gin, sweet vermouth and bitter aperitivo—now one of the world’s most iconic cocktails.
Bittersweet by Design
Defined by equal parts, the Negroni’s flavour profile is bold and complex: herbal bitterness from the aperitivo, warming spice and sweetness from vermouth, and bright botanicals from gin. Served as a pitcher, the flavours soften slightly, becoming smoother and more rounded over ice.
Pitcher Pro Tips
Batching a Negroni ahead of time actually improves it—resting allows the flavours to meld beautifully. Serve over large ice with an orange twist to enhance the citrus oils, and consider topping lightly with soda if guests prefer a longer, more refreshing serve.
