Whisky & Ginger Beer

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Ingredients

200ml Fever-Tree Ginger Beer

50ml Upshot Australian Whisky

Plenty of Ice

Slice of Orange

Method

Fill a highball glass full of ice cubes and pour in the measured whisky. Slowly pour in the Fever-Tree Ginger Beer, give a gentle stir and garnish with a fresh slice of orange.

Mixers: Ginger Beer

Spirits: Talisker Skye Single Malt Scotch

Tastes:

No tastes