How to Make

Whisky & Ginger Beer



200ml Fever-Tree Ginger Beer

50ml Upshot Australian Whisky

Plenty of Ice

Slice of Orange

Mixing Method

Fill a highball glass full of ice cubes and pour in the measured whisky. Slowly pour in the Fever-Tree Ginger Beer, give a gentle stir and garnish with a fresh slice of orange.

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Three parts Fever-Tree Ginger Beer, 1 part scotch. This simple, easy to make cocktail is a delicious pairing of sweetness and spiciness.