Ingredients
Mixing Method
Fill a highball glass to the very top with ice. Pour in dark rum (can be spiced) and add a generous squeeze of fresh lime juice. Then pour the Fever-Tree Ginger Beer and garnish with a couple of lime wedges.
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The rich and sometimes spicy notes of the finest dark rums pair perfectly with the warmth of the three varieties of ginger that is packed into Fever-Tree Ginger Beer. The two paired together makes for one of the most refreshing cocktails around; it's also incredibly simple to make.
