150ml of Fever-Tree Refreshingly Light Premium Indian Tonic Water
50ml of a classic London Dry gin
Plenty of fresh ice
A twist of lime peel
Here are three simple steps to make the perfect gin and tonic:
Step One: Fill your glass to the top with large ice cubes – the more ice, the longer your drink stays refreshingly cool.
Step Two: Pour over a measure of Roku Gin (1/4) followed by the Fever-Tree Refreshingly Light Premium Indian Tonic Water (3/4)
Step Three: Add lime garnish to finish and enjoy
Top Tip: Peel a strip from the outside of the lime, twist it over the top of the glass to spritz the sweet citrus oil into the drink, then drop into the glass.
Our Refreshingly Light Tonic Water uses the highest quality quinine from the ‘fever trees’ of the Democratic Republic of Congo. Combined with the Mexican Bitter Orange oils and fructose to give a uniquely clean, crisp, and refreshing taste and aroma, but with 46% fewer calories