Ginger Beer

By brewing a blend of three gingers from Nigeria, Cochin and the Ivory Coast, we have created an award-winning ginger beer that has been highly acclaimed by gastronomes and critics alike. Not too sweet on the palate and with a deep, long-lasting ginger character. Perfect in a Dark & Stormy, Moscow Mule or simply as a soft drink on its own.

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Ginger Beer Refreshingly Light Ginger Beer
A ginger plantation in Ivory Coast

Taste

A distinct, fresh ginger taste predominates. It is refreshing and clean-tasting without being overly sweet. As the liquid passes through the palate, the ginger will fill the whole mouth, leaving a warmth at the back of the throat.

Key Ingredients

To achieve the fiery, full-bodied taste of our Ginger Beer, we selected three types of ginger for their complementary, yet distinctive, flavour profiles. From Cochin in India, we source a variety that lends a rich and earthy, almost chocolatey, flavour. From the Ivory Coast, we get a fresh green ginger that has an incredible lemongrass freshness. Finally, our Nigerian ginger brings a deep, intense flavour to the blend. As well as pressing the plant to extract the oils, we macerate the roots and steep them to release the stronger, more typical ginger flavours.

Nutritional info
Typical values per 200ml

Energy

kJ
kcal

Total carb*

g
* of which sugars: 9g

Protein, fat, fibre, salt

g
Ingredients

Carbonated Spring Water, Sugar, Ginger Root, Natural Ginger Flavours, Acid: Tartaric Acid, Antioxidant: Ascorbic Acid.

Carbonated Spring Water, Fructose (fruit sugar), Ginger Root, Natural Ginger Flavouring with other Natural Flavourings, Acid: Tartaric Acid, Antioxidant: Ascorbic Acid.

Available formats

Whilst our 200ml bottles are the perfect size for a single serve, our 500ml bottles are great for enjoying a few drinks with friends.