By blending crisp, bittersweet British Cider Apples with fresh Moroccan Mint, we've created a refreshing, juicy, subtly sweet soft drink best served on its own over plenty of ice.
Tasting Notes
Juicy, crisp, and subtly sweet. Dabinett apples, a British cider apple variety, are renowned for their tart, crisp flavour, which is perfect for making drinks. To this, we add a twist of garden mint from Morocco, hand harvested in the morning when the plants are most fragrant.
Malus domestica
Herefordshire/Worcestershire
Our Dabinett apples are grown locally on Stocks Farm; a 200-year-old apple and hop farm on the picturesque border of Herefordshire & Worcestershire. As a variety of cider apple, Dabinett are renowned for their tart bittersweet taste, making them perfect for the adult palate.
Mentha spicata
Morocco
Our spearmint is grown in the El Bourouj region of Morocco. During the harvest season the mint leaves are cut by hand daily generally in the morning when the plants are most fragrant. We use the flowering tops of the mint which are dried and steam distilled.
Energy
Total carb*
Protein, fat, fibre, salt
Carbonated Spring Water, Apple Juice From Concentrate (5%), Fructose, Acid (Malic Acid), Natural Apple Flavouring with other Natural Flavourings, Natural Flavourings, Sodium Bicarbonate, Antioxidant (Ascorbic Acid), Natural Mint Flavouring with other Natural Flavourings, Mint Oil.
